Fernando Gómez Vilariño

My passion for cooking means everything to me, My greatest satisfaction is watching a person admire taste & enjoy the dish that is served delicately to them. When I feel the amazed expression in their eyes, its priceless to see the appreciation of my love served on a plate and recieved with such enthusiasm.


I have worked with Michael White from the Marea restaurant with 2 Michelin stars. I’ve travelled around the 5 continents to learn, experience and evolve in my greatest passion and finalize my journey to serve you as you deserve.